Best ramen in Singapore

Sen

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RAMEN KEISUKE TORI KING’S 4TH ANNIVERSARY IS COMING!!
WE ARE GIVING BACK TO THE SOCIETY!

We are Giving Back To The Society with a Special Thank You Offer of REGULAR RAMEN @ ONLY $5.00 NETT a bowl on 1st November 2016!

1 DAY ONLY!! Limited to 300 Bowls. 150 Bowl For Lunch & 150 Bowls For Dinner.

All Sales of 1st November will be generated to Straits Times School Pocket Money Fund!

Together with $1 donation from each sales of Green Tea Cola on 1st - 31st of November at Tori King!

(We have been donating to Tanjong Pagar Community and Straits Times School Pocket Money Funds past 3 Years!)

We Hope to Make a Difference by Growing With Singapore and Giving Back To Society!
Let’s Do This Together!!

(Tori King Outlet Address: #03-15, 100 AM, 100 Tras Street S079027)

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Sen

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Tsuta Singapore opens on 6th November.
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We are thrilled to say that Tsuta Singapore will launch on Sunday 6 November! We will announce our opening hours shortly, so please check back in. We look forward to serving you soon!

https://www.facebook.com/Tsutasingapore/
 

paul02

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My new favourite, Tokusen Toroniku Kara Miso Ramen.

The pork cheeks are so good, they melt in your mouth!
 

Sen

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Keisuke Tori King @ 100AM, 100 Tras Street.
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Still my no1 chicken based ramen here. :deg:
 

Kavairs

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Anyone felt that Santouka's standard drop quite abit compared to 5/6yrs ago.? Pork cheek slices are larger and nicer in the past as well.

Ippundo is still quite ok and Bari Uma for me.

Reali missed older ramen store like Menya Shinchan that is cooked by Japanese.
 

Bloodcrave

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if anyone managed to try tsuta singapore, pls post pics and your review here hor :s12:
it's a branch of the only ramen store in japan that got a michelin star
officially opens this sunday, seems like the place is small though, only 18 seater
 
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tmr consperm go try tsuta!
fug all these tonkotsu soups
i see all the pikature, seems like they replaced negi with chinese parsley... i think is different taste riao...
 
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