Most Korean food are originally low ses?

[MatrixFanatic]

The way they talk and behave very crude too.

They are more Chinese than Chinese.

 

[DulanMax]

They cook using leftover food from the US during Korean war...

What happened to their traditional food before the war?

 

[ygsub41]

Korean soju is good

 

[Monstruo^]

Korean food is the most lousy yet highly priced food. Avoid at all costs.

not say lousy, but very unhealthy and salty full of msg

if compare to other cuisine. My opinion lah.

 

[Shutterbox]

Korean food are like low ses coolie food.
It lacks variety when compare to Chinese food, and lacks the exquisiteness in Japanese food.

Don't generalise, if you havent experienced different kinds of Korean food

 

[linbeier]

korean fried cheekon n kimchi ish ky for moi

 

[Shutterbox]

필경재

Local Korean friends brought me to this.

Its damn good

 

[Kohliemliem]

korean food is poverty food.

only siaolangs can elevate preserved food like kimchi to some kind of thing to showoff. kimchi is like chinese kiamcai. yucks.

 

[The Legionnaire]

Nah, the red ginseng double broiled with chicken is good high ses stuff especially cold wintry days!

 

[Shutterbox]

korean food is poverty food.

only siaolangs can elevate preserved food like kimchi to some kind of thing to showoff. kimchi is like chinese kiamcai. yucks.

No overseas food will taste good to you.

I think just enjoy your caipng is best

 

[fortunehunter]

Their ramen is just instant noodle selling at restaurant

 

[Shutterbox]

Nah, the red ginseng double broiled with chicken is good high ses stuff especially cold wintry days!

Their beef n pork rib soup also very nice.
Better than our peppery tasting bkt

 

[twinkle07]

just buy kimchi mix in ur caipng ish bibimbak..

 

[vangug]

their food very comfort.... fried chicken... jjajangmyeon...their jjajang really is a big bowl of sauce and noodles....

 

[Konnichiwa]

Army stew is due to food storage…

So it’s not easy to have surplus supply of food…. Need to thank WP for the effort…

 

[trupurple]

Even many Japanese food and ingredients here are nowhere near JP standard. Oh but cost more in SG
Korean Gejang fermented crab

 

[The Legionnaire]

Their beef n pork rib soup also very nice.
Better than our peppery tasting bkt

Yah, totally agree with u! I like the beef soup and beef hotplate (bulgogi) with rice!

 

[plexxor]

Exactly my thoughts

The ingredients and method of preparation are all inferior compared to Chinese or Japanese

 

[galmongie]

Their beef n pork rib soup also very nice.
Better than our peppery tasting bkt

Yah, totally agree with u! I like the beef soup and beef hotplate (bulgogi) with rice!

does the soup have strong onion or garlic taste?

 

[Shutterbox]

does the soup have strong onion or garlic taste?

Nope.

Soup didn't have a strong taste
And I prefer it like this way