Post your food photo here (local)

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swatchie

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Baked Alaska at Shashlik Restaurant. This was the only thing I found nice there tho. :s13: It's like a cake with some ice cream, cream and they flambé it with alcohol.

Actually quite a few places serve this. One rather cheap and old school version is @ Borsch Steakhouse. Food is Hans standard though.
 

kumgongkia

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recently got to know this newly opened bistro, price/portion ratio reasonable, quality of food oso there.

later going there for some TGIF chilling, will post pix tmr
 

terry1

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went to the restaurant on a whim. As with all korean food, part of the fun of korean dining was having the sides before the main course. We were given only 3 sides and out of the 3, only 2 were "refillable".

we had the kimchi soup which was nothing to shout about. They are supposed to known for their fried chicken, which to me, was quite normal, and in fact not good at all.

Overall, i give this restaurant two thumbs down. and i would not go back again
 

BigMonkey

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Food @ Alexendra Food village

i prefer this over depot lane
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Sen

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Cantonese Delights @ Hong Lim FC.



S$3.50 for chicken cutlet noodle with curry. Very lemak curry, paired with crispy cutlet. The noodle used is the normal kind, would be nicer if they using the eggy type. :)

 

FoodieFC

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went to the restaurant on a whim. As with all korean food, part of the fun of korean dining was having the sides before the main course. We were given only 3 sides and out of the 3, only 2 were "refillable".

we had the kimchi soup which was nothing to shout about. They are supposed to known for their fried chicken, which to me, was quite normal, and in fact not good at all.

Overall, i give this restaurant two thumbs down. and i would not go back again

I think their side dishes are average only.
 

thewiseone

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Fried Noodle at Tim Ho Wan (Toa Payoh Branch)




Their signature dish, baked char siew bao









Very nice char siew and roast meat from Imperial Treasure Windows Of Hong Kong at 111 Somerset
 

b|uebe||

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the old streeet pig soup @ taiseng


pork stomach soup@ $5.50, pig tenderloin soup @ $6.00


so tender pig trotter @ $9.00 only
 

ChinTuaKi

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Cantonese Delights @ Hong Lim FC.



S$3.50 for chicken cutlet noodle with curry. Very lemak curry, paired with crispy cutlet. The noodle used is the normal kind, would be nicer if they using the eggy type. :)


Just had this for lunch....nice recommendation......chicken cutlet was very nice....so was the curry.....maybe noodles change to the fat yellow noodles will be better.....but the mee kia is not bad too...:)
 
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