I'm using
ARCAFFÈ Coffee Bean – Margo or Meloria Blend
Cheap and good, very balanced and thick.
If you want more Chocolatey, the Giannutri blend is good too.
Much better than many atas coffee roasters I've tried. Many are either too flat or sour.
Used it as espresso or kopi o, both work damn well.
Don't take my word for it, it was featured by Forbes 2020 in their first edition of fine food and only their sister brand Le Piantagioni made the list.
If you like those hipster kind of coffee similar to Nylon, Tiong Hoe, etc.
You can go for the Le Piantagioni range like Alto Palomar which is fully organic. Or blends like Cachoeira, Dambi Uddo, etc.
Their coffee price for 250g start from $9 onward, cannot beat for the quality.
https://www.finecoffeecompany.com/coffee-beans-singapore/
