TungLok Group restaurants will continue to check vaccination status of patrons

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1% of the population who are unvaxxed want to boycott? Sure or not? How would that make a dent in their business?

hello, unvaxxed still not allowed to dine in after today. I guess they don’t want to deal with people getting kicked out after enforcement agents come to spot check
 

pwongkk

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Will give those places that check status a miss.

We are not dogs that need to check dog tag.

If pinkie or OYK goes, will they check their status?
 

pwongkk

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As if Vax cannot spread Covid, lol.
Soon there will be another propoganda spew out to tell you vax spread the less potent version of the virus.

All these stupid measures only confirm 1 thing - the vaccine is ineffective and useless.
 

zuppeur

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eventually i no choice has to take booster, i also will not visit tunglok.
 

AlmightyOnes

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Lol, bad move, even vax le also tired of all this check this n that bs.
They must be thinking unvax small %, can offend them or don't do their business.
 

PrinceY

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Was quite pissed when mcdonald was sticking to their 2 pax dine in when it was 5 or what at a period back then.. can ownself chut pattern, but not like i can say anything.. worse is u arent informed, but then there's always plenty of other choices..

Im more curious, if the authorities go in and ask to check again, how will those customer react, maybe more karen will appear..

anyway they also a bit extra, iirc the govt already said the onus will be on the individuals dining in. i doubt the shop will be penalized in the first place.. y bother to do such things even
 

firsttimebuyer

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I admit I never eat before. My friends was laughing at me. :frown:

Is tunglok top of cream in F&B industry?
I used to think Tung lok very high end, then got one time, in one of my ex-jobs, a vendor rep (used to be an ex-colleague) invited me and a colleague to go eat.

I was very surprised that it tasted no better than the zi char from hawker centers and coffeeshops.
 

formula

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I used to think Tung lok very high end, then got one time, in one of my ex-jobs, a vendor rep (used to be an ex-colleague) invited me and a colleague to go eat.

I was very surprised that it tasted no better than the zi char from hawker centers and coffeeshops.
Thank you for making me feel better that I didn't miss out much.
 

firsttimebuyer

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Thank you for making me feel better that I didn't miss out much.
For chinese reataurant food, I find it hard to find ones that are good but don't murder my wallet.

For Tung Lok, the price is way too high given the quality and standard of the food they are serving.

My parents used to patronise Ban Heng, but they told me they stopped going when the old chefs retired and replaced by Malaysian chefs whom used too much MSG and salt to cover up for their lack of skill.

I sometimes hear nice reviews about Roland restaurant at Marine Parade but I never tried there before.

The most memorable experience I had was at this Teochew restaurant at Suntec City, the chinese dishes were really good but it seemed really high-end and ultra expensive.
 
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