asymmetric
Honorary Member
- Joined
- Nov 28, 2007
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good la..... hope all close down.
how is making breads and cakes expensive?
learn from neighborhood bakeries. they are still surviving
surprised they survived till nao. quite over priced if IRCC
If u really bake, u should know tat baking ingredients has up so much throught out the years especially butter. They really served good cakes at affordable pricing. Their cakes used dairy butter and whipping cream unlike other shops that used plant whipping cream and low grade butter or margarine. I like their black forest cake , used french chocolate valrhona and not red man chocolate lor
The only thing that matters to edmwers is price.cos eat already also become the same saiIf u really bake, u should know tat baking ingredients has up so much throught out the years especially butter. They really served good cakes at affordable pricing. Their cakes used dairy butter and whipping cream unlike other shops that used plant whipping cream and low grade butter or margarine. I like their black forest cake , used french chocolate valrhona and not red man chocolate lor
smart move. earned already. fold it before loss
Wah you are 1 sad and bitter person
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he murdered your family ?
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Founder sold off the company in 2007. Already made his millions. Smart move cause food business is ever evolving. Make Liao better run road.
Founder still in the food biz lah. Just not with Bakerzin.
Founder still in the food biz lah. Just not with Bakerzin.