after drink finish Choya the alcohol soaked plum how ar?

VEF888

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store all the plums from your choya in the same choya tall container and keep it in the fridge.
you can slice off the flesh to steam with fish, mix into cocktails, or even:

– chop and stir into yogurt for a sweet-sour twist
– blend into salad dressings or sauces
 
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