Anyone here use oat milk for cofffee?

[XCalintz]

Oat milk full of rubbish oil & chemicals. How can it be healthier?

 

[buttbERry]

at home no

outside some times may choose this option

 

[mcylo]

Ish healthier then fresh milk because lower in saturates fat. Also very fragrant

Moi like

Oatmilk is healthier……laugh die me

 

[standarture]

Oat milk got funny taste. Tried before. Also oat milk is junk oat flour water with oil.

 

[vbhelper]

oat milk added oil so that it can be milky and foamy like milk

 

[loveboon]

Yes I drink oatside with my coffee

 

[Rogue]

"milk" is fake if it's not from a mammal. It's just whitish(powdered) liquid extract that's typically gross without additive like tons of sugar...

 

[JonWeak]

Ofcos. Moi always hoot Oatside because NTUC got offer for x2 at $9+

 

[darkelf]

I prefer almond milk

 

[matrix05]

Almond, oat fake milk are using canola oil as fats. How can drinking seed oil be healthy?

 

[power_range]

Hokkaido milk is the goat

 

[Jude Raphael]

Ish healthier then fresh milk because lower in saturates fat. Also very fragrant

Moi like

If it were simply because of a “healthier” choice, I would suggest fresh milk. Local fresh milk.

Homemade soy milk may be an alternative. At least, you’ll have an idea of the ingredients that go towards the cup of soy milk.

 

[tinsel77]

Oat milk is a marketing gimmick and super bad for health. Please read up more

 

[zueinder]

Ish healthier then fresh milk because lower in saturates fat. Also very fragrant

Moi like

Lol. Overeating is often 99.9% of the unhealthy part, not fresh milk. Oatmilk is basically sweetened starch water. I recommend you do some research and have your own independent conclusion.

 

[orpisia]

Never lim before

 

[fade_white]

I’d rather have less coffee than coffee with fake milk.

 

[Checkyrmed]

Ish healthier then fresh milk because lower in saturates fat. Also very fragrant

Moi like

Eat unstable fats and your cells weaken and soften. Today most live on cheap oils and junk fats. Their cell membranes lose form. They collapse, succumbing to ferroptosis and worse. But stable fats not unsaturated give cells strength and structure. It may seem a small matter, yet it is the first clinical deficiency discovered in seventy five years. We see these problems today because we follow poor medical advice.