AngryBirdBird
Master Member
- Joined
- Aug 10, 2018
- Messages
- 3,743
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Aiya close lor. You think can open forever meh?

i think 1 day open 2 hours only, queue damn long, always eat at honglim but nv try this before
this stall not nice one. the so call handmade sotong ball sibei meh. suspect is handmade mix abit from premade fish paste one. but nowadays very hard to find real hand made seafood/fish/meat ball liao
I go there so many times, never even see this stall b4.