Shion
Senior Mentor
- Joined
- Oct 24, 2008
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I have been boiling the same soup with the same ingredients over and over again for many years. Lately, the taste getting more and more jialat. Also, I dont like eat those 莲子 百合 already...
I am thinking if it is time for me to pour it away and boil a completely new soup like 药材黑鸡汤 with fresh herbs and fresh chicken...
Any advice...
I am thinking if it is time for me to pour it away and boil a completely new soup like 药材黑鸡汤 with fresh herbs and fresh chicken...
Any advice...
