Still similar to Tok but with an emphasis on the "te" sound.How to pronounce the double T?
Must purposely “Ttttt tok”?
put more force into itHow to pronounce the double T?
Must purposely “Ttttt tok”?

Still similar to Tok but with an emphasis on the "te" sound.
So I’m right.put more force into it
TT!ok
No dragging though. Should sound like an angry "Tok".So I’m right.
Must forcefully pronounce the word.
“Can I have some TTTTTTtttttooook boki”?
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thats why some times you hear oppas talk, sounds like spittingSo I’m right.
Must forcefully pronounce the word.
“Can I have some TTTTTTtttttooook boki”?
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ya the zhup is everythingI ate this before, don't you find it a little plain, the sauce is the key. Reminds me of ketupat that has been squished and kept for a while.
This is very Chinese, the stir fry rice cakes with meat and veg is the Shanghai stylecan add veg and meat if you want
i mean if you think its too blend than add loThis is very Chinese, the stir fry rice cakes with meat and veg is the Shanghai style

So he passed away from eating or didnt get to eat before he pass?the South Korean author who wrote the book "I Want to Die But I Want to Eat Tteokbokki" passed away on October 16, 2025.
You never eat before 年糕 mehI ate this before, don't you find it a little plain, the sauce is the key. Reminds me of ketupat that has been squished and kept for a while.
No leh, I am from Singapore, we are more Southern Chinese. The 年糕 I am familiar with, is the one with sugar, the round brown short cylindrical food.i.e. the sweet type.You never eat before 年糕 meh