I like Maddie's Kitchen at level 2.
Their HKM is more than decent too.
At least for me.
HKM looks legitI like Maddie's Kitchen at level 2.
Their HKM is more than decent too.
At least for me.
I like Keria Izakaya at Cuppage, love the vibes. Needs booking, only does dinner, run by a japanese obasan, sometimes she mans the phone.
https://www.facebook.com/p/Kerria-Japanese-Restaurant-100063608290246/
There is another izakaya nearby at the basement called Dosukoi x Donpachi but it is more a watering hole for japanese, decent food as well.
Wasabi Tei is another japanese eatery that I frequent when I dun feel like spending too much. No GST no Svc charge, very limited seats, abit like Midnight Diner: Tokyo Stories style, the current owner is friendly, the previous one more than decade back lashed at customers, but people kept going back.
I dun really jiak seafood per se if u r referring to those 活海鮮 style Sg restaurants..
** I dun jiak omakase, so the food is not as finessed , not haute cuisine level, so depending on what u are looking for **
Never post your fav thick cut sashimi at far east plaza?I like Keria Izakaya at Cuppage, love the vibes. Needs booking, only does dinner, run by a japanese obasan, sometimes she mans the phone.
https://www.facebook.com/p/Kerria-Japanese-Restaurant-100063608290246/
There is another izakaya nearby at the basement called Dosukoi x Donpachi but it is more a watering hole for japanese, decent food as well.
Wasabi Tei is another japanese eatery that I frequent when I dun feel like spending too much. No GST no Svc charge, very limited seats, abit like Midnight Diner: Tokyo Stories style, the current owner is friendly, the previous one more than decade back lashed at customers, but people kept going back.
I dun really jiak seafood per se if u r referring to those 活海鮮 style Sg restaurants..
** I dun jiak omakase, so the food is not as finessed , not haute cuisine level, so depending on what u are looking for **
Never post your fav thick cut sashimi at far east plaza?
Really never jiak sashimi full before....
Oh thought all the photos talking about cuppage only... didn't see the bottom part...
Last fri and sat tried these.
♧ Black Thorn 黑刺
Not bad. But I still prefer the Penang 黑刺
♧ Tupai King 松鼠王
Again, the penang breed taste better. Tis one is like fr younger tree. Complexity is there but not as intensed yet. More bitter than sweet wif slight alcoholic taste wif subtle numbing aftertaste. Not as creamy as MSW but is soft tender
♧ D88 小甜甜
Flavor is very subtle. A bit sweet, a bit bitter, a bit 果酸 taste. I dun like tis
Any reason why pregnant cannot jiak durian? I only heard of cannot eat "cold" stuffs
@Whirling_Dervish apparently we all prefer Hai Tien Lo to Li Bai after trying out last evening
you back to perth?
