RoyalRookie
Master Member
- Joined
- Jul 26, 2015
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WHY?
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Good question leh. Dunno why leh. My ah lao also no like so we seldom try one.

WHY?
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Good question leh. Dunno why leh. My ah lao also no like so we seldom try one.

Wad abt other shellfish reh? Clams, mussels?![]()
Moi has..
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Mussels in white wine and cream.
Moi has..
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Mussels in white wine and cream.
Wah gotch foam siah!![]()
Soya milk has lecithin that will help the foam holds its shape for a while. Use a normal battery operated milk frother whisk can riaos

Me likey home cooked soup. Charcoal ish da best!
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BURN BABY BURN
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Omg u and me also like to cook ~
Can visit my thread tho~
Oh ya can post ur food at there too !
http://forums.hardwarezone.com.sg/e...al-yummmmmmmy-food-singapore-3-a-4655677.html
Charcoal taste better? Lol wtf
Ai xin lunch for yew.... Soya sauce chicken, soup, barley tofu skin. *Mucks*