sure thing!
just to recap on the stuff i drank:
Tuesday @ gattopardo:
- 2009 Shaw + Smith M3 Vineyard Chardonnay
- 2004 Vina Fuentenarro Reserva
Thursday @ Zeffir - I was invited to join a tasting group also. At their inaugural tasting, the theme was "non-burgundy pinot noirs and they were served blind.
Aperitif:
- NV Fournier Cremant de Bourgogne Blanc des Blancs (sparkling chardonnay from burgundy)
- NV Guy Charlemagne Champagne Rose Brut
Flight 1:
- 2009 Domaine des Salices, Languedoc, France
- 2008 De Loach Pinot Noir, Russian River Valley, USA
Flight 2:
- 2009 Secano Estate Pinot Noir, Leyda Valley, Chile
- 2009 Bindi Original Vineyard Pinot Noir, Victoria, Australia (mine)
Flight 3:
- 2007 Furst Spatburgunder Centgrafenberg, Franken, Germany
- 2006 J.Hofstatter Riserva Mazon Pinot Ner0, Alto Adige, Italy
Flight 4:
- 2006 Tenua Mazzolino Pinot Nero Oltrepo Pavese, Lombardy, Italy
- 2006 Mount Marry Pinot Noir, Yarra Valley, Victoria, Australia
Flight 5:
- 2006 Weniger Pinot Noir, Kaikofen, Burgenland, Austria
My faves were mine and the german one.
Saturday Post Birthday Dinner @ My House:
- 2001 Nyetimber Blanc des Blancs (British sparkling wine)
- 2010 Donnhoff Riesling QBA, Nahe, Germany
- 2000 D'Arenberg Dead Arm Shiraz, McLaren Vale, Australia
- 1990 Castello di Monsanto NEMO Cabernet Sauvignon, Tuscany, Italy
- 2009 Celler Pinol Josefina Dulce (Spanish red dessert wine made from Grenache grapes)
I am wined out as of last week...have to abstain for a while....