I personally felt it was a joyous occasion (as with most wine related events), and we had 5 reds and 1 dessert (thanks to ikileo) and the comparison of the new world (Australia) Shirazs vs the old world (French) went well.. On one hand we had silky, fruity full bodied reds which were a little on the sweet side, and on the other we had the mineraly, earthy, structured reds for comparison..
Everyone should come to the tasting (at least once in their lifetimes..) How how amazing the fruit evolves grown in different soils in different parts of the world can produce such amazing differences!
Oh, a special mention to the Burger place.. You aren't likely to find something like that in Singapore too.. Def worth exploring!