Most authentic one now is the one at Holland Drive. That brother is the one who helped out the father at the original stall first at Margaret Drive then at Meiling Street, and now Holland Drive.
The rest are owned by this brother Niven who was never a part of the original stall
So many self-proclaimed Sin Kee cheeken lice. Everyone claims to be the original, but no buttie really noe who's the real one.![]()
The original was opened by the late founderit actually quite confusing, so many sin kee 新记 leh...
There's still TWO thereThere are two Sin Kee at holland area. Both are siblings, one of the stall used to facing holland avenue one was by Leong and he has moved out from there long time
most people can make a biz plan will not venture to be a hawker
Got famous char kway teow (hai kee) at ground floor tooi can remember the fishball noodle stall at the ground floor, corner. this sin kee chicken rice used to be on second floor.
these are the two stalls i remember in that hawker center
Think one fishball noodle was in that pic, outside corner facing carpark. The duck noodle was like a stall or two next to it, and was good also. The other one was on the back side of it but somewhere in the middle. There was one or two char kway tiao stall there also.i can remember the fishball noodle stall at the ground floor, corner. this sin kee chicken rice used to be on second floor.
these are the two stalls i remember in that hawker center

I think started from HK or from the Cantonese. A lot of stalls or even shops usually use their surname follow by 记 (kee)if you notice, most chicken rice shops always have the name that include the word "kee"
is there some significance in that word? is it synonymous with chicken rice? why all like to kee kee kee kee?
They are hired to be the face of the stall because they are the sons of the original owners. They aren't the owners now.The original was opened by the late founder
He sold name and stall.etc to another and the new owner been operating and opening new stalls
The brothers have nothing to do with these stalls I believe
It's on the Japanese tourist guide for Singapore food or something.Agree with Tian Tian being one of the worst.
Don't understand the hype at all.
I can bear with the cold chicken, but the sweet sauce all over ruined it.
Uh whatThey are hired to be the face of the stall because they are the sons of the original owners. They aren't the owners now.
Cos its MichelleLinIt's on the Japanese tourist guide for Singapore food or something.
Dude I know one of them personallyUh what
No.
Go read my original post if you want
Look like Andy Lau mah.This guy a narcissist is it? Why must put his face on top?
the AV oneHuh. Where find the $3 set
At least mid 70s?![]()
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https://sg.style.yahoo.com/heritage-sin-kee-chicken-rice-020025805.html
After just over 2 months of operations at Sims Vista Market & Food Centre, Heritage Sin Kee Chicken Rice closed for good on 24 May 2025. The reason for their closure was not specified, simply stating they’ve ceased operations “till further notice”.
if you notice, most chicken rice shops always have the name that include the word "kee"
is there some significance in that word? is it synonymous with chicken rice? why all like to kee kee kee kee?