Japan food thread

[Adam80]

a mixture of ramen i tried in tokyo during march 2023 and december 2023

Spoiler

Nagi ramen @ golden gai ( Japan version of boat quay)
come with 2 different type of noodle flat and rounded one

Kamo to negi (ameyoko @ ueno)

Rokurinsha @ ramen street tokyo (tsukemen/dip sauce ramen)

Ramen Gyoku >>> it does not come with rice and cola
Niboshi / flavorful soup cook using anchovies

Oreryu Shio-ramen(life saving ramen after watching ayumi concert on Dec 30(very cold at night)...)

 

[NoTimeToWaitAr]

hi all, does anyone have recommendation on Kobe beef in Kobe? thank you

 

[Dividends Warrior]

Michelin ramen in Ginza & Roppongi.




Michelin chicken & pork cutlet at Imakatsu

 

[Dividends Warrior]

Street food at Tsukiji Outer Market.

 

[Dividends Warrior]

Cheap and delicious Yakitori meal at Torikizoku.

 

[Dividends Warrior]

Tonkatsu at New Babe Toyosaki Osaka.

 

[TalkingRabbit]

Yes udon shin. Thats the one I ate with the raw egg in the middle.

Go to Fu-unji, better.

Silky udon, tender beef, rich egg yolk, ready to be mixed into creamy perfection. A spoon of chili paste brings that extra kick! Worth the 2-hour wait in the queue

I didn't have chance to try the nearby Fu-unji ramen this time round.

 

[s7460597]

Don't know if it's been changed but udon shin queuing procedure wasn't great back in 2024. Have to go early to take a ticket. Return later 30 minutes again. The subsequent queue wasn't in order of ticket number. So had to queue from the back. So overall over 2 hours+. Not fun in the cold and rain.