If every school employ own staff will add to costs. So central kitchen fits better for cost.May as well employ salaried staffs to freshly cook cai png or meals at the school canteen rather than paid F&B businesses and organisations for central kitchen meals that high risk of food poisoning and lao sai ?
Minister of education is not putting school students food safety and hygiene as utmost priority ?
Minister just ensure n also wun know how they do 1 behind d scenes mah. When signing d deal they also sure guarantee things will be adhered to etc.