Bak kwa price shoots up this week due to stock stuck st custom

[sPacEmAn_sPiFf]

Now mostly $50 onward. Last week still can see $30++

where? i see BCH website still $36 for 600g

 

[desmond_yee1]

He serves abalone of course tell you canned abalone no good rah

you ghost McDonald’s ask the staff what they think of Ramly burger and see what they say

 

[tank_t]

Yesterday collected pre ordered some time back jin lucky.. now i offload my lcg can earn $$?

 

[desmond_yee1]

you can munch while chit chat with us here in edmw. we will be here 24x7

with @sTiCkY and @jiakliaobee charsiew ?

 

[m0n0n0ke]

Yesterday collected pre ordered some time back jin lucky.. now i offload my lcg can earn $$?

sure can
kumgong carrots heelll alot in sg

 

[Sammychan]

What is the significance from history? There is a storyline for dumplings and mooncakes.

I don’t see any for bak kwa, only in SG.

The dialect name Bak Kwa when translated means dried meat. The barbecued pork jerky's deep red colour is considered auspicious in Chinese tradition, symbolising good luck and believed to ward off negative energies.

 

[Sammychan]

where? i see BCH website still $36 for 600g

Look for promo price

 

[Sammychan]

Good news guys, seems like stock cleared liao. Now prices seem to come down again.

 

[Laneige]

He serves abalone of course tell you canned abalone no good rah

you ghost McDonald’s ask the staff what they think of Ramly burger and see what they say

No la he just behind abalone station @ buffet counter sharing me with this kind infor
How can doubt ppl one

 

[Reborn]

when u are dumb enough to pay 70+ for a kg of bak kwa, dun blame anyone for gst rising to 9%

 

[Laneige]

pic taken earlier kym? lol

How to best heat up at home?

 

[KYZT2021]

All sold pre order cannot fullfill?

 

[xeonboy]

The people in the know will not buy Bak kwa during CNY.

Because of the huge number of orders, they pretty much anyhow grill it shoddily.
You're paying far more for poorer quality.

 

[fordsolo]

queuing nao

 

[WussRedXLi]

Shd be able to hit 60+ or over 70 soon.

Anyway not gonna eat this stuff....esp not during CNY (peak period). Personally find it BS to pay so much and get slightly lower quality goods vs normal times.

 

[clipper]

Try to reduce the intake of such food. It contains a lot of colouring, additives, sugar and salt. It is highly processed food and the preparation process involves charring.

 

[mooseolly]

your Bak Kwa can last 3 months?

His one must be put in fridge, but I find reheated bakkwa sibei pai jiak and got the funny smell.

 

[Sammychan]

when u are dumb enough to pay 70+ for a kg of bak kwa, dun blame anyone for gst rising to 9%

Obviously those who can pay for bak kwa isn't the same people who comprain about gst.

 

[WussRedXLi]

How to best heat up at home?

Last time I use lowest heat, microwave. Cover it as well, 2 plates. Bak kwa really need to heat up a bit one.....

But past few years don't eat already, don't really like any black/chow tar foodstuff (PAHs).

 

[mp4005 help]

you all believe the story ?

low supply or just hoarding?

CNY - their profits sky rocket.

continue to fund their GCBs and Lambos and ferraris