(GPGT) RR Home Kitchen

[Picory0]

Nice food leh

 

[EatSnakeWarrior]

Sent from Scarlett Johansson's cleavage using GAGT

 

[crumpler ish jin expensiv]

wah wah notch bad leh. Roasted tomatoes? YUM YUM!

Yep.. Just dump them insai oven with salt and pepper.

 

[Picory0]

Share mine.

 

[RoyalRookie]

That's because you didn't finish the job for him.

https://www.google.com.sg/webhp?sourceid=chrome-instant&ion=1&espv=2&ie=UTF-8#q=steak%20and%20blowjob%20day

HAHAHAHA seriously if this is official day. Notch difficult what...
Birthday or anniversary also boleh. LOL

 

[RoyalRookie]

Sent from Scarlett Johansson's cleavage using GAGT

Looking good!! First dish can intro intro?

 

[natnai]

HAHAHAHA seriously if this is official day. Notch difficult what...
Birthday or anniversary also boleh. LOL

It's always my favourite day. Even if the steak is lousy

 

[RoyalRookie]

Share mine.

Yummy and looks healthy!

 

[dc7176]

Super hungry liao...

Sent from Fruit phone using GAGT

 

[RoyalRookie]

It's always my favourite day. Even if the steak is lousy

This looks lousy enough?

Next time teach your gf loh.

 

[crumpler ish jin expensiv]

Poor man way to sous vide. That's how I cooked the salmon before I got the Anova.

To sear the skin off just use a hot non stick pan with some oil. About 2 mins should yield u a crispy skin without over cooking the fish.

 

[natnai]

This looks lousy enough?

Next time teach your gf loh.

If steak also like this, can consider buying bag for her also

 

[EatSnakeWarrior]

Looking good!! First dish can intro intro?

I just rubbed some spices on pork belly strips and put in the oven

The purple mess is a sweet potato mash

Sent from Scarlett Johansson's cleavage using GAGT

 

[RoyalRookie]

Poor man way to sous vide. That's how I cooked the salmon before I got the Anova.

To sear the skin off just use a hot non stick pan with some oil. About 2 mins should yield u a crispy skin without over cooking the fish.

Skin also can sous vide one. I forgot the temp to help break down the proteins and it's super easy to get crispy after that.

Next time then i get sous vide machine. Now kitchen no space liaoz.

 

[RoyalRookie]

I just rubbed some spices on pork belly strips and put in the oven

The purple mess is a sweet potato mash

Sent from Scarlett Johansson's cleavage using GAGT

Wah.... I like the color. Got some inspiration liaoz!
Roasted sweet potato with stuffed chicken should be nice.

 

[RoyalRookie]

If steak also like this, can consider buying bag for her also

Danger zone... Douch let your gf know me and learn cooking from me.

Wait. You sure cook better than her one what.

 

[crumpler ish jin expensiv]

Skin also can sous vide one. I forgot the temp to help break down the proteins and it's super easy to get crispy after that.

Next time then i get sous vide machine. Now kitchen no space liaoz.

Oh? U separate the flesh from the skin? Not skin on whole piece insai sous vide?

http://www.sousvidesupreme.com/en-us/sousvide_cookingtemperatures.htm

I'm using the chart from this site as a guide. Lazy to remember the temperatures. Just print out and laminate can refer liao.

 

[wlalala]

Food!!!!

Moi ish hungry

Zehzeh come feed moi please

Sent from Berk using GAGT

 

[wlalala]

Moi sister learning cooking, dunno will become as good as royalrookie or not

Sent from Berk using GAGT

 

[Picory0]

Yummy and looks healthy!

Cant get the meatball into nicer shape.